Finally, something non-destructive in our feed! The garden is going so well and I’m still in such disbelief that everything is growing and remaining fairly healthy. This morning I harvested chamomile to make tea. I typically avoid caffeine because it makes me feel terrible, so I’m thrilled to now have a regular source of herbal tea from the garden. I also have some ricola mint from a neighbor that I’ve been meaning to experiment with. Does anyone else grow things for tea in their garden?